Tasted With Le Caveau – Veneto Wine From Monte dall’Ora
In the kingdom of the biodynamically blind, the man who has read Monty Waldin’s book is king. Well that’s certainly how it felt while I was being quizzed about the topic by a… Continue reading
Monthly Archive: March, 2013
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Manzanilla “La Guita”
Although I’m mid write-up of another fantastic group of Italian reds, I’ve still found time of late to continue my sherry exploration. There are two aspects to the argument that dry sherry is… Continue reading
Tasted with Le Caveau – Champagne Philipponnat
In my own opinionated little head, which admittedly frequently bears little resemblance to reality, I like to think of Champagnes as being grouped according to the brand image they wish to convey to… Continue reading