Aponiente: Mind Reading and Mind-Blowing
Rarely has a meal had such a lasting impact on me. And it’s perhaps for this reason that I’ve so struggled to capture a spectacular, and upon reflection a quite bibendous, recent evening… Continue reading
Rarely has a meal had such a lasting impact on me. And it’s perhaps for this reason that I’ve so struggled to capture a spectacular, and upon reflection a quite bibendous, recent evening… Continue reading
With ‘En Rama Season’ firmly in swing, it seems like a good time to update on the availability of some of the sherries I highlighted in my article for the May edition of The Taste… Continue reading
“Did you have fun hanging out with the OAPs?” was the general gist of the jibes from my friends when I told them that I was at a world sherry day tasting in… Continue reading